November 05, 2009
Kevin Long stretches his expertise over state lines on a daily basis. He serves as executive chef at both SHRINE Asian Kitchen, Lounge and Nightclub at MGM Grand at Foxwoods Resort Casino and Scorpion Bar, located in Foxwoods Casino. Long also heads the kitchen at Tosca and Caffe Tosca in Hingham, Massachusetts. Humbly starting his career at family restaurants on Boston’s South Shore, Long rose to work alongside one of his idols, Thomas Keller, at The James Beard House and the Park Avenue Cafe.

