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Posts Tagged 'Deborah Schoeneman'

Mixology Report: Joe’s Lady Stardust

By

Deborah Schoeneman

S. Hector Bury, bartender at Joe's Restaurant, likes to name his cocktails after David Bowie songs. Rightly enough, his “Lady Stardust” seems like a song in a glass—one popular on the radio during summertime, like Beyonce’s “Crazy in Love.” The combination of top-shelf champagne and fresh citrus makes for a light, crisp cocktail that's deceptively light. Use it as a chaser between "strong" drinks at your peril. (I did, and I have the hangover to prove it.)

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Mixology Report: Seven Grand’s Big Mak

By

Deborah Schoeneman

imageOn a recent Friday night, I headed to downtown LA bar Seven Grand with some friends in the know who swore by the cocktails. I was surprised to see a velvet rope and line outside—it was almost enough to make me turn around and go home. I’m of the strong opinion that patience is a virtue best untested when it comes to nightlife. My cohorts convinced me stick around, and after about five minutes (what was the point?), we were granted access. It was worth it after all. Seven Grand’s exceptional cocktails fit right in with the bar’s gentlemanly hunting club theme: strong, classic, distinct. There’s nothing girly about the combos of fresh fruit, top-tier liquor, and expert mixology. It doesn’t come cheap, though. The cocktail menu includes $10 juleps plus a $15 deposit required for the silver cup, crustas, punches, fizzes, and sours.

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