Five-time Oscar winning director, producer, writer, hotelier, pasta-company owner, publisher, restaurateur, and winemaker Francis Ford Coppola on getting wrapped up in the wine business, how Facebook is changing the industry and his new film, out in April, Tetro.
How would you describe yourself? I think of myself as an inventor of sorts, but I was trained in theater and film as a writer, director, and producer.
How did you get your start? I did my first little film with an 8mm camera when I was about ten and always wrote stories and did plays as a kid. At Hofstra, I became a drama major and was involved in all of the university theatrical productions -- first as a "tech guy" and later as the director. After graduation, I went to the UCLA film school where I completed the MFA program in film. My thesis was the feature film You're a Big Boy Now.
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